Title: Spinach Ball
Categories: Appetizer Easy
Yield: 3 Servings

3	oz	Blue cheese (crumbled)
3	oz	Cream cheese, softened
1	pk	Frozen spinach thawed &
		Liquid squeezed out, 10 1/2
		Oz. size
2	tb	Mayonnaise
1	tb	Worcestershire sauce
1	ts	Tabasco sauce
1/4	c	Red onion, finely chopped

Combine the above ingredients until thoroughly mixed. Form into ball shape and roll in pecan pieces. For best results store in the fridge overnight before serving. Randy Rigg

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